Flavorful plant-based meat, crunchy veggies, and melty cheese between a crusty French bread scream a perfect sandwich! With impossible meat, you can now enjoy this classic sandwich vegetarian-style (vegan option available)!
Author: George
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Main course
Method: Sauté
Cuisine: American
Diet: Vegetarian
INGREDIENTS
1/2 medium-size onion, diced
1/2 green bell pepper, diced
1/2 tablespoon olive oil
1/2 teaspoon salt
12-ounce Impossible ground meat
1 teaspoon steak seasoning (such as Montreal steak seasoning)
1 teaspoon onion powder
2 teaspoons vegan Worcestershire sauce
1/2 teaspoon freshly ground black pepper
3 to 4 slices provolone cheese (or vegan cheese of your choice, if vegan)
French roll or other crusty bread of your choice (make sure it’s vegan if you are vegan)
INSTRUCTIONS
